How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Cake (Cp) Recipe?

You need 6 ingredients. The key ingredients include: 1 pkt yellow cake mix (18 1/2 ounce), 1/8 tsp baking soda, 1 c. water, 2 x Large eggs, and more.

Is Banana Nut Cake (Cp) Recipe suitable as baking & desserts?

Yes, Banana Nut Cake (Cp) Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Cake (Cp) Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Cake (Cp) Recipe Recipe

Name: Banana Nut Cake (Cp) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt yellow cake mix (18 1/2 ounce); 1/8 tsp baking soda; 1 c. water; 2 x Large eggs; 1 c. mashed bananas (2 medium); 1/2 c. finely minced walnuts

Banana Nut Cake (Cp) Recipe – a delicious recipe with cake mix, baking soda, water, eggs, bananas, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkt yellow cake mix (18 1/2 ounce)
1/8 tsp baking soda
1 c. water
2 x Large eggs
1 c. mashed bananas (2 medium)
1/2 c. finely minced walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Banana Nut Cake (Cp) Recipe

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