Mini Strawberry Parfaits Recipe

Name: Mini Strawberry Parfaits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Crust; 1 1/2 cups ground graham crackers; 1/4 cup sugar; 1/2 cup unsalted butter, at room temperature; Parfait Filling; 4 cups fresh strawberries, chopped; 8 ounces cream cheese, softened; 1/2 cup granulated sugar, divided; 1 tablespoon granulated sugar, divided; 1/2 tablespoon vanilla or 1/2 tablespoon vanilla bean paste; 1 (8 ounce) container whipped topping

Servings: persons

Crust
1 1/2 cups ground graham crackers
1/4 cup sugar
1/2 cup unsalted butter, at room temperature
Parfait Filling
4 cups fresh strawberries, chopped
8 ounces cream cheese, softened
1/2 cup granulated sugar, divided
1 tablespoon granulated sugar, divided
1/2 tablespoon vanilla or 1/2 tablespoon vanilla bean paste
1 (8 ounce) container whipped topping

1
Crust:
2
In a large bowl combine all 3 ingredients and mix until the dough comes together when pinched between fingers.
3
Filling:
4
In a medium mixing bowl, combine chopped strawberries and 1 Tbsp sugar. Mix well until coated. Set aside.
5
Combine cream cheese, 1/2 cup sugar and vanilla in a medium mixing bowl. Beat with an electric mixer until your mixture is light and creamy. Fold in whipped topping.
6
Add 2 Tbsp graham cracker mixture to the bottom of each cup.
7
Press down on mixture with your fingers to create a crust.
8
Add the cream cheese filling, dividing evenly between the 16 servings (reserve a little to dollop on top of each cup if desired).
9
Spoon strawberries over each serving, dividing evenly.
10
Top with additional whipped topping.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Crust, 1 1/2 cups ground graham crackers, 1/4 cup sugar, 1/2 cup unsalted butter, at room temperature, and more.

Yes, Mini Strawberry Parfaits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Strawberry Parfaits

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