Humble Strawberry Rhubarb Crumble Pie Recipe

Name: Humble Strawberry Rhubarb Crumble Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: PIE CRUST; 1 (9 inch) unbaked pie crusts (homemade or store bought); FILLING; 4 cups rhubarb, sliced 1/4 inch thick; 4 cups strawberries, each cut in half; 1 tablespoon orange zest, grated; 1 1/2 cups sugar; 1/2 cup dry tapioca; TOPPING; 1 cup all-purpose flour; 1/2 cup light brown sugar, packed; 1/8 teaspoon salt; 8 tablespoons unsalted butter, softened (1 stick); 1/3 cup sliced almonds

Servings: persons

PIE CRUST
1 (9 inch) unbaked pie crusts (homemade or store bought)
FILLING
4 cups rhubarb, sliced 1/4 inch thick
4 cups strawberries, each cut in half
1 tablespoon orange zest, grated
1 1/2 cups sugar
1/2 cup dry tapioca
TOPPING
1 cup all-purpose flour
1/2 cup light brown sugar, packed
1/8 teaspoon salt
8 tablespoons unsalted butter, softened (1 stick)
1/3 cup sliced almonds

1
Preheat oven to 425F and place a rack in the lower third of the oven and line a baking sheet with foil.
2
Prepare pie crust and place in a 9-inch pie plate.
3
Prepare filling: Mix all fill ingredients in a large bowl and let rest for 15 minutes, stirring occasionally.
4
Prepare topping: Mix flour, sugar, and salt in a bowl. Using your fingers, rub in butter until mixture forms clumps. Stir in almonds.
5
Spoon filling into pie shell and sprinkle evenly with topping.
6
Place pie on lined baking sheet and bake 15 minutes.
7
Turn oven down to 350F and bake 1 hour longer, until fruit is bubbly and topping is brown and crisp.
8
Let cool on a wire rack for at least 20 minutes before serving.
9
Optional: you can top each slice with vanilla ice cream before serving.

824

kcal

Calories

Fat

140

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: PIE CRUST, 1 (9 inch) unbaked pie crusts (homemade or store bought), FILLING, 4 cups rhubarb, sliced 1/4 inch thick, and more.

Yes, Humble Strawberry Rhubarb Crumble Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Humble Strawberry Rhubarb Crumble Pie

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