How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Nut Bread?

You need 9 ingredients. The key ingredients include: 1/4 cup plus 1 tablespoon sour cream, 1 teaspoon baking soda, 1/2 cup (1 stick) butter, room temperature, 1 cup sugar, and more.

Is Banana-Nut Bread suitable as general?

Yes, Banana-Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana-Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Nut Bread Recipe

Name: Banana-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup plus 1 tablespoon sour cream; 1 teaspoon baking soda; 1/2 cup (1 stick) butter, room temperature; 1 cup sugar; 2 eggs; 1 cup mashed ripe bananas (about 2); 2 cups all purpose flour; 1/2 teaspoon baking powder; 1 cup chopped walnut or pecans

Bake this irresistible Banana-Nut Bread at home. Made with sour cream, baking soda, butter and sugar. Easy step-by-step instructions included.

This Banana-Nut Bread relies on simple, everyday ingredients such as plus 1 tablespoon sour cream, baking soda, sugar and eggs. It comes together quickly and makes 4 servings, at about 1162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 cup plus 1 tablespoon sour cream
1 teaspoon baking soda
1/2 cup (1 stick) butter, room temperature
1 cup sugar
2 eggs
1 cup mashed ripe bananas (about 2)
2 cups all purpose flour
1/2 teaspoon baking powder
1 cup chopped walnut or pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1162 kcal
Category
General

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