How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Muffins With Chocolate And Ginger?

You need 12 ingredients. The key ingredients include: 4 medium mashed ripe bananas, 2 tablespoons vegetable oil, 1/4 cup plain yogurt, 1/3 cup brown sugar, packed, and more.

Is Banana Muffins With Chocolate And Ginger suitable as baking & desserts?

Yes, Banana Muffins With Chocolate And Ginger falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Muffins With Chocolate And Ginger?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Muffins With Chocolate And Ginger Recipe

Name: Banana Muffins With Chocolate And Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium mashed ripe bananas; 2 tablespoons vegetable oil; 1/4 cup plain yogurt; 1/3 cup brown sugar, packed; 1 teaspoon salt; 1 egg; 1 teaspoon vanilla; 1 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/4 cup crystallized ginger, chopped fine; 1/2 cup dark chocolate, chopped into small chunks

Banana Muffins With Chocolate And Ginger

Eats Now Editorial Team · 596 kcal · Baking & Desserts

Banana Muffins With Chocolate And Ginger – a delicious recipe with mashed ripe bananas, vegetable oil, plain yogurt, brown sugar, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Muffins With Chocolate And Ginger

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