How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana In Coconut Cream?

You need 8 ingredients. The key ingredients include: 5 bananas, Cut into 2-inch pieces, 2 cups coconut milk, Low fat is fine, 4 tablespoons granulated sugar, 1/2 teaspoon salt, and more.

Is Banana In Coconut Cream suitable as general?

Yes, Banana In Coconut Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana In Coconut Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana In Coconut Cream Recipe

Name: Banana In Coconut Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 bananas, Cut into 2-inch pieces; 2 cups coconut milk, Low fat is fine; 4 tablespoons granulated sugar; 1/2 teaspoon salt; 1 cinnamon stick; Garnish; 1/4 cup toasted coconut; 1 mango, peeled pitted and cubed (optional)

Banana In Coconut Cream – a delicious recipe with bananas, coconut milk, granulated sugar, salt, cinnamon, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 bananas, Cut into 2-inch pieces
2 cups coconut milk, Low fat is fine
4 tablespoons granulated sugar
1/2 teaspoon salt
1 cinnamon stick
Garnish
1/4 cup toasted coconut
1 mango, peeled pitted and cubed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
General

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Banana In Coconut Cream

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