How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cake?

You need 10 ingredients. The key ingredients include: 2 1/3 c. flour, 1 1/4 c. mashed bananas, 3 eggs, 1 1/4 tsp. baking soda, and more.

Is Banana Cake suitable as baking & desserts?

Yes, Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cake Recipe

Name: Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/3 c. flour; 1 1/4 c. mashed bananas; 3 eggs; 1 1/4 tsp. baking soda; 1 1/4 tsp. baking powder; 1 2/3 c. sugar; 1 2/3 c. shortening (I use butter Crisco); 2/3 c. milk or buttermilk; 1 tsp. salt; 1 tsp. vanilla

Banana Cake

Eats Now Editorial Team · 1362 kcal · Baking & Desserts

Banana Cake – a delicious recipe with flour, bananas, eggs, baking soda, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Cake

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