How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cake?

You need 9 ingredients. The key ingredients include: 1/2 c. butter, 2 c. cake flour (or regular flour, 2 Tbsp. for each c.), 1 c. sour milk, 1 tsp. vanilla, and more.

Is Banana Cake suitable as baking & desserts?

Yes, Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Cake Recipe

Name: Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. butter; 2 c. cake flour (or regular flour, 2 Tbsp. for each c.); 1 c. sour milk; 1 tsp. vanilla; 1 1/2 c. sugar; 1 tsp. balking powder; 1 tsp. baking soda; 2 large or 3 small creamed bananas; 2 eggs

Banana Cake – a delicious recipe with butter, cake flour, sour milk, vanilla, sugar, balking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
2 c. cake flour (or regular flour, 2 Tbsp. for each c.)
1 c. sour milk
1 tsp. vanilla
1 1/2 c. sugar
1 tsp. balking powder
1 tsp. baking soda
2 large or 3 small creamed bananas
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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