How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread?

You need 9 ingredients. The key ingredients include: 1/2 c. vegetable oil, 1 1/2 c. sugar, 2 eggs, beaten, 1/4 tsp. salt, and more.

Is Banana Bread suitable as baking & desserts?

Yes, Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Recipe

Name: Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vegetable oil; 1 1/2 c. sugar; 2 eggs, beaten; 1/4 tsp. salt; 1 tsp. baking soda; 1/3 c. buttermilk; 1 1/2 c. sifted flour; 1 c. chopped nuts; 3 very ripe bananas, peeled and mashed

Banana Bread – a delicious recipe with vegetable oil, sugar, eggs, salt, baking soda, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. vegetable oil
1 1/2 c. sugar
2 eggs, beaten
1/4 tsp. salt
1 tsp. baking soda
1/3 c. buttermilk
1 1/2 c. sifted flour
1 c. chopped nuts
3 very ripe bananas, peeled and mashed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1223 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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