How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Berry Tarts?

You need 7 ingredients. The key ingredients include: 4 ounces cream cheese, softened, 2 tablespoons honey, 1 (10 ounce) package frozen sweetened raspberries, thawed and drained, 1 cup miniature marshmallow, and more.

Is Banana Berry Tarts suitable as baking & desserts?

Yes, Banana Berry Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Berry Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Berry Tarts Recipe

Name: Banana Berry Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese, softened; 2 tablespoons honey; 1 (10 ounce) package frozen sweetened raspberries, thawed and drained; 1 cup miniature marshmallow; 1 medium firm banana, chopped; 1 cup whipped topping; 1 (6 count) packageindividual graham cracker tart shells

Banana Berry Tarts – a delicious recipe with cream cheese, honey, raspberries, marshmallow, firm banana, graham cracker tart shells. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 ounces cream cheese, softened
2 tablespoons honey
1 (10 ounce) package frozen sweetened raspberries, thawed and drained
1 cup miniature marshmallow
1 medium firm banana, chopped
1 cup whipped topping
1 (6 count) packageindividual graham cracker tart shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Seven Layer Cookies
Million Dollar Pie
Favorite Chocolate Chip Cookies
Pineapple Upside-Down Cake

Banana Berry Tarts

How did you like this recipe?

Frequently Asked Questions