How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana and orange puddings recipe?

You need 7 ingredients. The key ingredients include: 1 knob of butter, 2 ripe bananas, sliced, 0.5 orange, juice only, 1.5 tbsp light brown sugar, and more.

Is Banana and orange puddings recipe suitable as baking & desserts?

Yes, Banana and orange puddings recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana and orange puddings recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana and orange puddings recipe Recipe

Name: Banana and orange puddings recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 knob of butter; 2 ripe bananas, sliced; 0.5 orange, juice only; 1.5 tbsp light brown sugar; 150 g (5.3oz) Greek yoghurt; 1 tsp honey; 30 g (1.1oz) ginger biscuits, crushed finely

Banana and orange puddings recipe – a delicious recipe with knob of butter, bananas, brown sugar, yoghurt, honey, ginger biscuits. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 knob of butter
2 ripe bananas, sliced
0.5 orange, juice only
1.5 tbsp light brown sugar
150 g (5.3oz) Greek yoghurt
1 tsp honey
30 g (1.1oz) ginger biscuits, crushed finely

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Quick Info

Servings
4 servings
Calories
261 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana and orange puddings recipe

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