Try this homemade Balsamic Peppers recipe the whole family will love. Made with red bell peppers, yellow bell peppers, red onion and balsamic vinegar. E…
This Balsamic Peppers relies on simple, everyday ingredients such as large red bell peppers, large yellow bell peppers, red onion, cut into 8 wedges and balsamic vinegar. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026