How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Glazed Salmon ?

You need 7 ingredients. The key ingredients include: 1 Salmon fillet (2 pounds ) cut into 6 serving pieces or 6 pre-cut salmon fillets, salt and pepper, 3 tbsp honey, 1/4 balsamic vinegar (can sub soy sauce), and more.

Is Balsamic Glazed Salmon suitable as seafood?

Yes, Balsamic Glazed Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Balsamic Glazed Salmon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Glazed Salmon Recipe

Name: Balsamic Glazed Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Salmon fillet (2 pounds ) cut into 6 serving pieces or 6 pre-cut salmon fillets; salt and pepper; 3 tbsp honey; 1/4 balsamic vinegar (can sub soy sauce); 2 cloves garlic, minced; 1 tbsp brown sugar; 1 1/2 tsp sesame seeds

Balsamic Glazed Salmon – a delicious recipe with Salmon fillet, salt, honey, balsamic vinegar, garlic, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Salmon fillet (2 pounds ) cut into 6 serving pieces or 6 pre-cut salmon fillets
salt and pepper
3 tbsp honey
1/4 balsamic vinegar (can sub soy sauce)
2 cloves garlic, minced
1 tbsp brown sugar
1 1/2 tsp sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Seafood

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