Bake this irresistible Ballindalloch Haggis Mousselines With a Whisky, Cream and Onion at home. Made with haggis, turnips, potatoes and onion. Easy step…
This Ballindalloch Haggis Mousselines With a Whisky, Cream and Onion relies on simple, everyday ingredients such as haggis, turnips, creamed potatoes and medium onion, finely sliced. It comes together quickly and makes 4 servings, at about 299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ballindalloch Haggis Mousselines With a Whisky, Cream and Onion delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026