How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bal'S No-Butter Butter Chicken?

You need 14 ingredients. The key ingredients include: 2 tablespoons grapeseed oil, 1 small red onion, chopped (~1/2 cup), 2 tablespoons fresh garlic, chopped, 1 tablespoon fresh ginger, chopped, and more.

Is Bal'S No-Butter Butter Chicken suitable as meat & poultry?

Yes, Bal'S No-Butter Butter Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bal'S No-Butter Butter Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bal'S No-Butter Butter Chicken Recipe

Name: Bal'S No-Butter Butter Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons grapeseed oil; 1 small red onion, chopped (~1/2 cup); 2 tablespoons fresh garlic, chopped; 1 tablespoon fresh ginger, chopped; 2 tablespoons tomato paste; 1 tablespoon brown sugar; 1 tablespoon cumin seeds (whole) or 6 g ground cumin (about 2 1/2 teaspoons); 1 tablespoon garam masala; 1 teaspoon red chili pepper flakes or 1 teaspoon red pepper flakes; 1 teaspoon turmeric; 1 teaspoon salt; 1 lb boneless skinless chicken breast, cut into cubes; 1/4 cup low-fat Greek yogurt; 1/2 cup water

Try this homemade Bal'S No-Butter Butter Chicken recipe the whole family will love. Made with grapeseed oil, red onion, fresh garlic and fresh ginger. E…

This Bal'S No-Butter Butter Chicken relies on simple, everyday ingredients such as grapeseed oil, fresh garlic, chopped, fresh ginger, chopped and tomato paste. It comes together quickly and makes 4 servings, at about 260 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bal'S No-Butter Butter Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions