Baked Tofu Nuggets Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 lb Hard or possibly hard tofu, pressed for 15 to", "30 x min", "2 Tbsp. Nutritional yeast flakes", "2 Tbsp. Tamari or possibly Braggs Liquid Aminos", "2 Tbsp. Brown rice vinegar"">vinegar or possibly other mild vinegar"">vinegar", "1/2 tsp Onion pwdr"].

Yes, Baked Tofu Nuggets Recipe falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.