How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Tofu?

You need 11 ingredients. The key ingredients include: 1 block tofu, drained and mashed, squeeze out water, 1 c. ground pork, 1 c. fish cake mix (surimi), 1 can cream of mushroom soup, and more.

Is Baked Tofu suitable as vegetarian?

Yes, Baked Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Tofu Recipe

Name: Baked Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block tofu, drained and mashed, squeeze out water; 1 c. ground pork; 1 c. fish cake mix (surimi); 1 can cream of mushroom soup; 1/2 c. round or green onion, chopped; 1 small carrot, grated; 2 eggs, slightly beaten; 3/4 c. bread crumbs (save 1/4 c. for top); 2 Tbsp. shoyu; 1 tsp. salt; dash of m.s.g.

Baked Tofu

Eats Now Editorial Team · 269 kcal · Vegetarian

Baked Tofu – a delicious recipe with water, ground pork, fish cake, cream of mushroom soup, green onion, carrot. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Baked Tofu

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