Try this homemade White Asparagus With Chanterelles recipe the whole family will love. Made with white asparagus, chanterelle mushroom, shallot and lemo…
This White Asparagus With Chanterelles relies on simple, everyday ingredients such as shallot, chopped, fresh lemon juice, salt & pepper and butter. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026