Warm up with this hearty Baked Stew recipe. Made with stewing beef, carrots, potatoes and peas. Easy step-by-step instructions included.
This Baked Stew relies on simple, everyday ingredients such as stewing beef, cut up carrots, peas or 2 c. frozen peas and onions, cut up. It comes together quickly and makes 4 servings, at about 749 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026