How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Squash?

You need 8 ingredients. The key ingredients include: 2 c. cooked squash, mashed (6 to 8 medium yellow squash), 1 onion, chopped (optional), 2 c. grated cheese, 3 eggs, well beaten, and more.

Is Baked Squash suitable as soups & stews?

Yes, Baked Squash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Squash Recipe

Name: Baked Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 c. cooked squash, mashed (6 to 8 medium yellow squash); 1 onion, chopped (optional); 2 c. grated cheese; 3 eggs, well beaten; 1 c. (1 can) cream of mushroom soup; 1/2 c. crushed crackers; 1/2 stick oleo, melted; salt and pepper

Baked Squash – a delicious recipe with onion, grated cheese, eggs, cream of mushroom soup, crackers, oleo. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. cooked squash, mashed (6 to 8 medium yellow squash)
1 onion, chopped (optional)
2 c. grated cheese
3 eggs, well beaten
1 c. (1 can) cream of mushroom soup
1/2 c. crushed crackers
1/2 stick oleo, melted
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Baked Squash

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