How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Spinach (Sformato Di Spinaci) Recipe?

You need 5 ingredients. The key ingredients include: 1 3/10 kg spinach tough stalks removed, 2 x Large eggs, 400 ml double cream, 100 gm parmesan freshly grated, and more.

Is Baked Spinach (Sformato Di Spinaci) Recipe suitable as vegetarian?

Yes, Baked Spinach (Sformato Di Spinaci) Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Spinach (Sformato Di Spinaci) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Spinach (Sformato Di Spinaci) Recipe

Name: Baked Spinach (Sformato Di Spinaci) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/10 kg spinach tough stalks removed; 2 x Large eggs; 400 ml double cream; 100 gm parmesan freshly grated; 1/2 tsp grated nutmeg sea salt and freshly grnd black pepper

Try this homemade Baked Spinach (Sformato Di Spinaci) recipe the whole family will love. Made with stalks removed, eggs, cream and nutmeg. Easy step-by-…

This Baked Spinach (Sformato Di Spinaci) relies on simple, everyday ingredients such as spinach tough stalks removed, x large eggs, double cream and gm parmesan freshly grated. It comes together quickly and makes 4 servings, at about 11266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 3/10 kg spinach tough stalks removed
2 x Large eggs
400 ml double cream
100 gm parmesan freshly grated
1/2 tsp grated nutmeg sea salt and freshly grnd black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11266 kcal
Category
Vegetarian

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