How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale And Lemon?

You need 5 ingredients. The key ingredients include: 4 c. chopped fresh kale (may use spinach, mustard greens or beet greens), 1/2 tsp. fresh minced garlic, 1/4 tsp. fresh lemon juice, salt, and more.

Is Kale And Lemon suitable as vegetarian?

Yes, Kale And Lemon falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Kale And Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale And Lemon Recipe

Name: Kale And Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 4 c. chopped fresh kale (may use spinach, mustard greens or beet greens); 1/2 tsp. fresh minced garlic; 1/4 tsp. fresh lemon juice; salt; black pepper

Kale And Lemon – a delicious recipe with fresh kale, garlic, lemon juice, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 c. chopped fresh kale (may use spinach, mustard greens or beet greens)
1/2 tsp. fresh minced garlic
1/4 tsp. fresh lemon juice
salt
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Kale And Lemon

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