Baked Spareribs Aloha

Name: Baked Spareribs Aloha
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. spareribs; salt and pepper; 2 c. tomato sauce; 1 Tbsp. Worcestershire sauce; pineapple tidbits with syrup; 1/4 c. brown sugar; 1/2 c. diced onions; 1/4 c. green peppers; 1/3 c. vinegar; 1/2 tsp. dry mustard

Eats Now Editorial Team · 102 kcal · General

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Baked Spareribs Aloha – a delicious recipe with spareribs, salt, tomato sauce, Worcestershire sauce, pineapple, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. spareribs
salt and pepper
2 c. tomato sauce
1 Tbsp. Worcestershire sauce
pineapple tidbits with syrup
1/4 c. brown sugar
1/2 c. diced onions
1/4 c. green peppers
1/3 c. vinegar
1/2 tsp. dry mustard

1
Bake ribs about 1 hour and 40 minutes.
2
Drain off fat.
3
Add rest of ingredients and bake about 40 minutes.
4
Baste often.

102

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. spareribs, salt and pepper, 2 c. tomato sauce, 1 Tbsp. Worcestershire sauce, and more.

Yes, Baked Spareribs Aloha falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
102 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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