Baked Shells In Sauce

1. 1

   Bring a pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

2. 2

   Preheat oven to 400 degrees F (200 degrees C).

3. 3

   In a medium bowl combine tomato sauce, mushrooms and tofu. Stir in cooked pasta. In a separate, small bowl combine mozzarella and Parmesan cheeses.

4. 4

   In a small casserole dish layer pasta mixture and cheeses.

5. 5

   Bake in preheated oven for 30 minutes, or until lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.