How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Seafood Casserole?

You need 9 ingredients. The key ingredients include: 1 lb scallops, 1 lb medium shrimp, 1 lb crabmeat, 2 lbs boneless haddock, and more.

Is Baked Seafood Casserole suitable as seafood?

Yes, Baked Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Seafood Casserole Recipe

Name: Baked Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb scallops; 1 lb medium shrimp; 1 lb crabmeat; 2 lbs boneless haddock; 12 ounces shredded mozzarella cheese; 2 1/2 cups Ritz cracker crumbs; 1/2 cup butter (melted); 1 teaspoon garlic powder; 1 1/2 teaspoons Worcestershire sauce

Baked Seafood Casserole – a delicious recipe with shrimp, crabmeat, haddock, mozzarella cheese, cracker crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb scallops
1 lb medium shrimp
1 lb crabmeat
2 lbs boneless haddock
12 ounces shredded mozzarella cheese
2 1/2 cups Ritz cracker crumbs
1/2 cup butter (melted)
1 teaspoon garlic powder
1 1/2 teaspoons Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Seafood

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Baked Seafood Casserole

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