Baked Scallops with Herbed Breadcrumb Topping — Seafood recipe

Baked Scallops with Herbed Breadcrumb Topping

Eats Now Editorial Team  · 179 kcal  · Seafood

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Bake this irresistible Baked Scallops with Herbed Breadcrumb Topping at home. Made with butter, bay scallops, fresh breadcrumbs made and garlic. Easy st…

This Baked Scallops with Herbed Breadcrumb Topping relies on simple, everyday ingredients such as (1/4 stick) butter, bay scallops, large garlic clove, minced and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 179 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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