How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon With Tomato, Spinach and Mushroom?

You need 5 ingredients. The key ingredients include: 1 lb salmon fillet, 2 cups fresh spinach leaves, chopped, 1 cup mushroom, sliced, 1 tomatoes, chopped, and more.

Is Baked Salmon With Tomato, Spinach and Mushroom suitable as seafood?

Yes, Baked Salmon With Tomato, Spinach and Mushroom falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon With Tomato, Spinach and Mushroom?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon With Tomato, Spinach and Mushroom Recipe

Name: Baked Salmon With Tomato, Spinach and Mushroom
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb salmon fillet; 2 cups fresh spinach leaves, chopped; 1 cup mushroom, sliced; 1 tomatoes, chopped; ¼ cup kraft sun dried tomato salad dressing

Baked Salmon With Tomato, Spinach and Mushroom – a delicious recipe with salmon fillet, fresh spinach leaves, mushroom, tomatoes, tomato salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb salmon fillet
2 cups fresh spinach leaves, chopped
1 cup mushroom, sliced
1 tomatoes, chopped
¼ cup kraft sun dried tomato salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Seafood

Eats Now Editorial Team

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Baked Salmon With Tomato, Spinach and Mushroom

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