How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon With Mustard And Tarragon?

You need 6 ingredients. The key ingredients include: 1 to 1 1/2 lb. center cut salmon fillet with skin, 1/2 c. mayonnaise, 2 Tbsp. Dijon mustard, 2 Tbsp. chopped fresh tarragon or 2 tsp. dried, and more.

Is Baked Salmon With Mustard And Tarragon suitable as seafood?

Yes, Baked Salmon With Mustard And Tarragon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon With Mustard And Tarragon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon With Mustard And Tarragon Recipe

Name: Baked Salmon With Mustard And Tarragon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. center cut salmon fillet with skin; 1/2 c. mayonnaise; 2 Tbsp. Dijon mustard; 2 Tbsp. chopped fresh tarragon or 2 tsp. dried; 1/4 tsp. white wine vinegar; lemon wedges

Try this homemade Baked Salmon With Mustard And Tarragon recipe the whole family will love. Made with center, mayonnaise, mustard and tarragon. Easy ste…

This Baked Salmon With Mustard And Tarragon relies on simple, everyday ingredients such as mayonnaise, dijon mustard, white wine vinegar and lemon wedges. It comes together quickly and makes 4 servings, at about 261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 to 1 1/2 lb. center cut salmon fillet with skin
1/2 c. mayonnaise
2 Tbsp. Dijon mustard
2 Tbsp. chopped fresh tarragon or 2 tsp. dried
1/4 tsp. white wine vinegar
lemon wedges

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Quick Info

Servings
4 servings
Calories
261 kcal
Category
Seafood

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