Baked Salmon Packets Recipe

1. 1

   Preheat oven to 400 degrees.

2. 2

   Place 4 large pcs of foil on a working surface, shiny side down.

3. 3

   Spray the inside with vegetable cooking spray.

4. 4

   Place a fish filet on each piece of foil.

5. 5

   Proportionately divide thyme, parsley, garlic, salt, pepper, and wine among the fish.

6. 6

   Dot each filet with one tsp.

7. 7

   of butter and then securely fold and seal the edges.

8. 8

   Place the packets on a baking sheet and bake for 10-12 min.

9. 9

   Place packets on plates and open carefully.

* Per serving · 4 servings · Values may vary.

No additional tips available.