How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Rice?

You need 8 ingredients. The key ingredients include: 2 Tbsp. minced onion, 2 1/2 Tbsp. margarine, divided, 1 1/2 c. chicken broth or 1 1/2 tsp. chicken bouillon, dissolved in 1 1/2 c. water, 1/2 bay leaf, and more.

Is Baked Rice suitable as soups & stews?

Yes, Baked Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Rice Recipe

Name: Baked Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 Tbsp. minced onion; 2 1/2 Tbsp. margarine, divided; 1 1/2 c. chicken broth or 1 1/2 tsp. chicken bouillon, dissolved in 1 1/2 c. water; 1/2 bay leaf; 1/2 tsp. minced garlic; 1 c. rice (not Minute rice); 3 sprigs parsley; 1 sprig fresh thyme or 1/4 tsp. dried thyme

Baked Rice – a delicious recipe with onion, margarine, chicken broth, bay leaf, garlic, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. minced onion
2 1/2 Tbsp. margarine, divided
1 1/2 c. chicken broth or 1 1/2 tsp. chicken bouillon, dissolved in 1 1/2 c. water
1/2 bay leaf
1/2 tsp. minced garlic
1 c. rice (not Minute rice)
3 sprigs parsley
1 sprig fresh thyme or 1/4 tsp. dried thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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