How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Rice?

You need 5 ingredients. The key ingredients include: 1 to 2 chicken or beef-flavored boullion cubes, 3 cups (700 ml) water, 1 cup (225 ml) uncooked long-grain rice (not instant!), 1/2 stick butter, and more.

Is Baked Rice suitable as meat & poultry?

Yes, Baked Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Rice Recipe

Name: Baked Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 to 2 chicken or beef-flavored boullion cubes; 3 cups (700 ml) water; 1 cup (225 ml) uncooked long-grain rice (not instant!); 1/2 stick butter; 1 tsp (5 ml) salt

Baked Rice – a delicious recipe with chicken, water, long-grain rice, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 2 chicken or beef-flavored boullion cubes
3 cups (700 ml) water
1 cup (225 ml) uncooked long-grain rice (not instant!)
1/2 stick butter
1 tsp (5 ml) salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Baked Rice

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