Baked Pork Chops with Apples and Sauerkraut Recipe

Name: Baked Pork Chops with Apples and Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Pork Chops, Trim Any Fat; 1/4 teaspoons Salt; 1/4 teaspoons Pepper; ¼ teaspoons Garlic Powder; 1 Tablespoon Avocado Oil; 1 whole Onion, Sliced Thin; 1 whole Aple, Cored, Peeled And Chopped; 2 Tablespoons Brown Sugar; 1 cup Apple Juice; 2 pounds Sauerkraut Drained

Servings: persons

4 Pork Chops, Trim Any Fat
1/4 teaspoons Salt
1/4 teaspoons Pepper
¼ teaspoons Garlic Powder
1 Tablespoon Avocado Oil
1 whole Onion, Sliced Thin
1 whole Aple, Cored, Peeled And Chopped
2 Tablespoons Brown Sugar
1 cup Apple Juice
2 pounds Sauerkraut Drained

1
Preheat oven to 350 degrees F.
2
Season both sides of the pork chops with salt and pepper to taste, and garlic powder.
3
In a saute pan over medium heat, add avocado oil.
4
Brown pork chops on both sides, about 4 minutes each side.
5
Set aside.
6
In a casserole dish, combine sliced onion, chopped apple, brown sugar, apple juice and drained sauerkraut.
7
Add browned pork chops and combine so that pork chops are somewhat covered with the sauerkraut and juices.
8
Cover the casserole dish with foil and bake for 45 minutes.
9
Pork chops should be tender and no longer pink.

345

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 Pork Chops, Trim Any Fat, 1/4 teaspoons Salt, 1/4 teaspoons Pepper, ¼ teaspoons Garlic Powder, and more.

Yes, Baked Pork Chops with Apples and Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops with Apples and Sauerkraut

How did you like this recipe?

Frequently Asked Questions