Try this homemade Egg/Bacon Bake recipe the whole family will love. Made with bacon, white bread, Cheddar cheese and eggs. Easy step-by-step instruction…
This Egg/Bacon Bake relies on simple, everyday ingredients such as bacon, fried & crumbled, cheddar cheese, shredded, doz. large eggs and lowfat milk. It comes together quickly and makes 4 servings, at about 1168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026