How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Chops(Makes 1 To 2 Servings) ?

You need 5 ingredients. The key ingredients include: 2 loin pork chops (about 3/4-inch thick), 1 egg, 1/4 c. milk, 1/2 c. crushed cornflakes, and more.

Is Baked Pork Chops(Makes 1 To 2 Servings) suitable as meat & poultry?

Yes, Baked Pork Chops(Makes 1 To 2 Servings) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork Chops(Makes 1 To 2 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops(Makes 1 To 2 Servings) Recipe

Name: Baked Pork Chops(Makes 1 To 2 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 loin pork chops (about 3/4-inch thick); 1 egg; 1/4 c. milk; 1/2 c. crushed cornflakes; salt and pepper to taste

Baked Pork Chops(Makes 1 To 2 Servings) – a delicious recipe with loin pork chops, egg, milk, cornflakes, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 loin pork chops (about 3/4-inch thick)
1 egg
1/4 c. milk
1/2 c. crushed cornflakes
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sausage And Vegetable Casserole
Chicken Wings In Bbq Sauce With Roasted Potato.
Pork Chops With Apple Cashew Stuffing
Pork Chops With Dried Cranberries, Mushrooms And Chestnut Stuffing

Baked Pork Chops(Makes 1 To 2 Servings)

How did you like this recipe?

Frequently Asked Questions