Baked Pasta Bolognese Recipe

Name: Baked Pasta Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable or olive oil; 1 None medium onion, finely chopped; 2 cloves garlic, minced; 1 lb ground beef; 4 tbsp tomato paste; 3 cups tomato puree; 8.75 oz large pasta shapes, such as spirals; 2 None eggs, lightly beaten; 7 oz mozzarella cheese, grated; 1 None large tomato, sliced; None None arugula salad, to serve

Servings: persons

1 tbsp vegetable or olive oil
1 None medium onion, finely chopped
2 cloves garlic, minced
1 lb ground beef
4 tbsp tomato paste
3 cups tomato puree
8.75 oz large pasta shapes, such as spirals
2 None eggs, lightly beaten
7 oz mozzarella cheese, grated
1 None large tomato, sliced
None None arugula salad, to serve

1
Preheat oven to 425u00b0F. Grease and line an 8 inch springform pan with parchment paper.
2
Heat oil in a large pan over medium-high heat. Add onion, garlic and ground beef. Cook, stirring, for 5 mins, or until beef is browned. Add tomato paste and cook, stirring, for 2 mins. Add tomato puree and simmer, uncovered, stirring occasionally, for 12-15 mins, or until sauce thickens.
3
Meanwhile, cook pasta in boiling salted water for 10-12 mins, or until al dente. Drain.
4
Toss pasta with eggs, ground beef mixture and 1/2 the mozzarella. Season. Transfer to prepared pan. Press mixture firmly into pan. Arrange sliced tomato over top then sprinkle with remaining mozzarella. Bake for 20-25 mins, or until cheese is melted and golden.
5
Let cool in pan for 15 mins then cut into wedges and serve with arugula salad.

814

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tbsp vegetable or olive oil, 1 None medium onion, finely chopped, 2 cloves garlic, minced, 1 lb ground beef, and more.

Yes, Baked Pasta Bolognese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pasta Bolognese

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