How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Parmesan Halibut?

You need 6 ingredients. The key ingredients include: 1 cup corn flake crumbs, 3/4 cup grated parmesan cheese, 1/2 teaspoon salt, 2 lbs halibut fillets, and more.

Is Baked Parmesan Halibut suitable as seafood?

Yes, Baked Parmesan Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Parmesan Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Parmesan Halibut Recipe

Name: Baked Parmesan Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup corn flake crumbs; 3/4 cup grated parmesan cheese; 1/2 teaspoon salt; 2 lbs halibut fillets; 2 eggs, slightly beaten; 2 tablespoons milk

Baked Parmesan Halibut – a delicious recipe with corn flake crumbs, parmesan cheese, salt, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup corn flake crumbs
3/4 cup grated parmesan cheese
1/2 teaspoon salt
2 lbs halibut fillets
2 eggs, slightly beaten
2 tablespoons milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Seafood

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Baked Parmesan Halibut

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