Baked Paella Recipe

Name: Baked Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 tbsp olive oil; 1 None onion, chopped; 1/2 None small pepper, seeded, chopped; 4 oz sliced salami, halved; 10.5 oz chicken thigh fillets, cut into 1/3 inch slices; 2 None tomatoes, chopped; 3 cloves garlic, minced; 2 tsp paprika; 1 tsp turmeric; 1 pinch dried chili flakes; 14 oz Arborio rice; 6 cups chicken stock; 1 None lemon, sliced; 1 oz black olives; None None chopped fresh parsley leaves, to serve

Servings: persons

1 tbsp olive oil
1 None onion, chopped
1/2 None small pepper, seeded, chopped
4 oz sliced salami, halved
10.5 oz chicken thigh fillets, cut into 1/3 inch slices
2 None tomatoes, chopped
3 cloves garlic, minced
2 tsp paprika
1 tsp turmeric
1 pinch dried chili flakes
14 oz Arborio rice
6 cups chicken stock
1 None lemon, sliced
1 oz black olives
None None chopped fresh parsley leaves, to serve

1
Preheat oven to 400u00b0F. Grease a large baking dish.
2
Heat oil in a large heavy-bottomed saucepan over high heat. Saute onion, pepper and salami for 2-3 mins, until onion is tender and salami is golden. Add chicken and cook for 3-4 mins, until browned. Add tomatoes, garlic and spices. Cook for 1 min, until fragrant. Add rice and stock. Bring to a boil then transfer to prepared dish and season.
3
Cover with foil and bake for 30 mins. Top with lemon slices and olives. Bake, uncovered, for 5-10 mins, until rice is tender. Sprinkle with parsley to serve.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 tbsp olive oil, 1 None onion, chopped, 1/2 None small pepper, seeded, chopped, 4 oz sliced salami, halved, and more.

Yes, Baked Paella falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Paella

How did you like this recipe?

Frequently Asked Questions