How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Orzo and Greek Cheese?

You need 7 ingredients. The key ingredients include: 1 lb orzo pasta, ½ cup whipping cream, ¼ cup olive oil, 12 lb feta cheese, crumbled, and more.

Is Baked Orzo and Greek Cheese suitable as pasta & noodles?

Yes, Baked Orzo and Greek Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Orzo and Greek Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Orzo and Greek Cheese Recipe

Name: Baked Orzo and Greek Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb orzo pasta; ½ cup whipping cream; ¼ cup olive oil; 12 lb feta cheese, crumbled; 1 tablespoon dried dill; ⅓ cup kasseri cheese, grated; salt and pepper

Baked Orzo and Greek Cheese – a delicious recipe with orzo pasta, whipping cream, olive oil, feta cheese, dill, kasseri cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb orzo pasta
½ cup whipping cream
¼ cup olive oil
12 lb feta cheese, crumbled
1 tablespoon dried dill
⅓ cup kasseri cheese, grated
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6164 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Orzo and Greek Cheese

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