How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Mushroom Rice?

You need 5 ingredients. The key ingredients include: ¼ cup butter or ¼ cup margarine, melted, 1 cup long-grain rice, uncooked, 1 (10 1/2 ounce) can condensed chicken broth, 1 (10 1/2 ounce) can condensed French onion soup, and more.

Is Baked Mushroom Rice suitable as soups & stews?

Yes, Baked Mushroom Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Mushroom Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mushroom Rice Recipe

Name: Baked Mushroom Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter or ¼ cup margarine, melted; 1 cup long-grain rice, uncooked; 1 (10 1/2 ounce) can condensed chicken broth; 1 (10 1/2 ounce) can condensed French onion soup; 1 (4 ounce) jar sliced mushrooms, drained

Baked Mushroom Rice – a delicious recipe with butter, long-grain rice, condensed chicken broth, condensed French onion soup, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

¼ cup butter or ¼ cup margarine, melted
1 cup long-grain rice, uncooked
1 (10 1/2 ounce) can condensed chicken broth
1 (10 1/2 ounce) can condensed French onion soup
1 (4 ounce) jar sliced mushrooms, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Soups & Stews

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Baked Mushroom Rice

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