How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Meatballs?

You need 5 ingredients. The key ingredients include: 1 lb. ground beef, 2 c. small torn pieces white bread, 1 pkg. dry onion soup mix, 1 egg, slightly beaten, and more.

Is Baked Meatballs suitable as meat & poultry?

Yes, Baked Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Meatballs Recipe

Name: Baked Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 c. small torn pieces white bread; 1 pkg. dry onion soup mix; 1 egg, slightly beaten; 1 Tbsp. dried parsley flakes

Baked Meatballs – a delicious recipe with ground beef, white bread, onion soup, egg, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2 c. small torn pieces white bread
1 pkg. dry onion soup mix
1 egg, slightly beaten
1 Tbsp. dried parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Meat & Poultry

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