How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni-Bulgaria(Makarony Na Furna) ?

You need 7 ingredients. The key ingredients include: 1 tsp. salt, 1 pound macaroni, 8 Tbsp. butter, 1/2 cup diced feta cheese, and more.

Is Baked Macaroni-Bulgaria(Makarony Na Furna) suitable as pasta & noodles?

Yes, Baked Macaroni-Bulgaria(Makarony Na Furna) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni-Bulgaria(Makarony Na Furna) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni-Bulgaria(Makarony Na Furna) Recipe

Name: Baked Macaroni-Bulgaria(Makarony Na Furna)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. salt; 1 pound macaroni; 8 Tbsp. butter; 1/2 cup diced feta cheese; 4 eggs; 2 cups milk; 1 cup sugar

Baked Macaroni-Bulgaria(Makarony Na Furna) – a delicious recipe with salt, macaroni, butter, feta cheese, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 tsp. salt
1 pound macaroni
8 Tbsp. butter
1/2 cup diced feta cheese
4 eggs
2 cups milk
1 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Pasta & Noodles

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Baked Macaroni-Bulgaria(Makarony Na Furna)

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