How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni and Cheese?

You need 6 ingredients. The key ingredients include: 2 pounds pasta, elbow macaroni cooked, 1 butter or margerine, 2 large eggs well beaten, 1 can evaporated milk, and more.

Is Baked Macaroni and Cheese suitable as pasta & noodles?

Yes, Baked Macaroni and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni and Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni and Cheese Recipe

Name: Baked Macaroni and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds pasta, elbow macaroni cooked; 1 butter or margerine; 2 large eggs well beaten; 1 can evaporated milk; 8 ounces monterey jack cheese grated; 8 ounces colby cheese grated

Baked Macaroni and Cheese – a delicious recipe with pasta, butter, eggs, milk, colby cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 pounds pasta, elbow macaroni cooked
1 butter or margerine
2 large eggs well beaten
1 can evaporated milk
8 ounces monterey jack cheese grated
8 ounces colby cheese grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1609 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Macaroni and Cheese

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