How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. macaroni, 1 lb. Velveeta cheese, 2 c. (8 oz.) grated sharp Cheddar cheese, 1 Tbsp. butter, and more.

Is Baked Macaroni suitable as pasta & noodles?

Yes, Baked Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni Recipe

Name: Baked Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. macaroni; 1 lb. Velveeta cheese; 2 c. (8 oz.) grated sharp Cheddar cheese; 1 Tbsp. butter; 1/2 c. sour cream; 1 c. evaporated milk

Baked Macaroni – a delicious recipe with macaroni, Velveeta cheese, Cheddar cheese, butter, sour cream, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 oz.) pkg. macaroni
1 lb. Velveeta cheese
2 c. (8 oz.) grated sharp Cheddar cheese
1 Tbsp. butter
1/2 c. sour cream
1 c. evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1058 kcal
Category
Pasta & Noodles

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