How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Hash Browns?

You need 9 ingredients. The key ingredients include: 1 (2 lb.) pkg. Ore-Ida Southern style hash brown potatoes, thawed, 1 small onion, diced finely, 2 c. shredded Cheddar cheese, 1 can cream of chicken soup (add no milk or water), and more.

Is Baked Hash Browns suitable as breakfast?

Yes, Baked Hash Browns falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Baked Hash Browns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Hash Browns Recipe

Name: Baked Hash Browns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. Ore-Ida Southern style hash brown potatoes, thawed; 1 small onion, diced finely; 2 c. shredded Cheddar cheese; 1 can cream of chicken soup (add no milk or water); 1/2 c. milk; 1/2 c. margarine, melted; 1 tsp. salt; 1/4 tsp. black pepper; 1 pt. sour cream

Baked Hash Browns – a delicious recipe with Ore-Ida Southern style hash brown potatoes, onion, Cheddar cheese, cream of chicken soup, milk, margarine. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (2 lb.) pkg. Ore-Ida Southern style hash brown potatoes, thawed
1 small onion, diced finely
2 c. shredded Cheddar cheese
1 can cream of chicken soup (add no milk or water)
1/2 c. milk
1/2 c. margarine, melted
1 tsp. salt
1/4 tsp. black pepper
1 pt. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
739 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oven Pancakes
Breakfast Casserole
Breakfast Casserole
Corn Pancakes

Baked Hash Browns

How did you like this recipe?

Frequently Asked Questions