Baked Halibut Wrapped in Lettuce — Seafood recipe

Baked Halibut Wrapped in Lettuce

Eats Now Editorial Team  · 60 kcal  · Seafood

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Try this homemade Baked Halibut Wrapped in Lettuce recipe the whole family will love. Made with boston lettuce leaves, thyme, salt and pepper. Easy step…

This Baked Halibut Wrapped in Lettuce relies on simple, everyday ingredients such as large boston lettuce leaves, halibut fillets, thyme and salt. It comes together quickly and makes 4 servings, at about 60 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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