How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Halibut?

You need 6 ingredients. The key ingredients include: 6 medium slices halibut, 1 bunch green onions, salt, pepper and sweet basil, 1 c. cooking wine, and more.

Is Baked Halibut suitable as seafood?

Yes, Baked Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Halibut Recipe

Name: Baked Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium slices halibut; 1 bunch green onions; salt, pepper and sweet basil; 1 c. cooking wine; 1 c. dairy sour cream; 1/4 c. grated Parmesan cheese

Baked Halibut – a delicious recipe with halibut, green onions, salt, cooking wine, sour cream, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 medium slices halibut
1 bunch green onions
salt, pepper and sweet basil
1 c. cooking wine
1 c. dairy sour cream
1/4 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Seafood

Eats Now Editorial Team

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Baked Halibut

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