Try this homemade Baked Haddock recipe the whole family will love. Made with haddock, cream of shrimp soup, Worcestershire and garlic powder. Easy step-…
This Baked Haddock relies on simple, everyday ingredients such as to 2 lb. haddock, cream of shrimp soup, worcestershire and garlic powder. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026