Try this homemade Baked Gnocchi With Spinach And Prosciutto recipe the whole family will love. Made with gnocchi, baby spinach, mascarpone and Parmesan …
This Baked Gnocchi With Spinach And Prosciutto relies on simple, everyday ingredients such as gnocchi, baby spinach, prosciutto, cut into strips and mascarpone. It comes together quickly and makes 4 servings, at about 39 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026