How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Gnocchi With Spinach And Prosciutto ?

You need 5 ingredients. The key ingredients include: 1 1/2 lb gnocchi, 5 cups baby spinach, 3.5 oz prosciutto, cut into strips, 8.75 oz mascarpone, and more.

Is Baked Gnocchi With Spinach And Prosciutto suitable as pasta & noodles?

Yes, Baked Gnocchi With Spinach And Prosciutto falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Gnocchi With Spinach And Prosciutto ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Gnocchi With Spinach And Prosciutto Recipe

Name: Baked Gnocchi With Spinach And Prosciutto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb gnocchi; 5 cups baby spinach; 3.5 oz prosciutto, cut into strips; 8.75 oz mascarpone; 1 oz Parmesan cheese, grated

Baked Gnocchi With Spinach And Prosciutto – a delicious recipe with gnocchi, baby spinach, mascarpone, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb gnocchi
5 cups baby spinach
3.5 oz prosciutto, cut into strips
8.75 oz mascarpone
1 oz Parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

BLT pasta salad
One-Pot Spaghetti Supper
Chicken and Pasta Frittata
Spaghettini With Pancetta, Fennel and Arugula

Baked Gnocchi With Spinach And Prosciutto

How did you like this recipe?

Frequently Asked Questions