Baked French Toast Casserole With Praline Topping Recipe

Name: Baked French Toast Casserole With Praline Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CASSEROLE:; 1 loaf French Bread; 6 Eggs; 1 cup Half-and-half; 1 cup Milk; 2 Tablespoons Sugar; 1 teaspoon Vanilla Extract; 1/4 teaspoons Cinnamon; 1/4 teaspoons Nutmeg; 1 dash Salt; Maple Syrup For Serving; FOR THE TOPPING:; 1 stick Butter; 1 cup Brown Sugar; 1 cup Pecans, Chopped; 1/2 teaspoons Cinnamon; 1/2 teaspoons Nutmeg

Servings: persons

FOR THE CASSEROLE:
1 loaf French Bread
6 Eggs
1 cup Half-and-half
1 cup Milk
2 Tablespoons Sugar
1 teaspoon Vanilla Extract
1/4 teaspoons Cinnamon
1/4 teaspoons Nutmeg
1 dash Salt
Maple Syrup For Serving
FOR THE TOPPING:
1 stick Butter
1 cup Brown Sugar
1 cup Pecans, Chopped
1/2 teaspoons Cinnamon
1/2 teaspoons Nutmeg

1
1. Slice French bread into 1-inch thick slices. Arrange slices in a buttered 9x13-inch baking dish in 2 rows, overlapping the slices.
2
2. In a large bowl, combine the eggs, half-and-half, milk, sugar, vanilla, cinnamon, nutmeg and salt and whisk until blended. Pour mixture over the bread, making sure all of the slices of bread are covered evenly with the mixture and making sure to get in between the slices. Cover with foil and refrigerate overnight.
3
3. When ready to bake, preheat oven to 350 F.
4
4. Top with praline topping (see step 6 below for instructions) and bake for 40 minutes, until puffed and lightly golden.
5
5. Serve with maple syrup.
6
6. To make the praline topping, combing the topping ingredients in a bowl and blend well.
7
Adapted from Paula Deen.

887

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: FOR THE CASSEROLE:, 1 loaf French Bread, 6 Eggs, 1 cup Half-and-half, and more.

Yes, Baked French Toast Casserole With Praline Topping falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked French Toast Casserole With Praline Topping

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