How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish (Light)?

You need 6 ingredients. The key ingredients include: 1 lb. fresh or frozen fish, 1 medium onion, chopped, 8 oz. fresh mushrooms, sliced, 1/2 c. low calorie Thousand Island dressing, and more.

Is Baked Fish (Light) suitable as seafood?

Yes, Baked Fish (Light) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish (Light)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish (Light) Recipe

Name: Baked Fish (Light)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. fresh or frozen fish; 1 medium onion, chopped; 8 oz. fresh mushrooms, sliced; 1/2 c. low calorie Thousand Island dressing; lemon to taste; paprika

Baked Fish (Light) – a delicious recipe with onion, fresh mushrooms, lemon, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fresh or frozen fish
1 medium onion, chopped
8 oz. fresh mushrooms, sliced
1/2 c. low calorie Thousand Island dressing
lemon to taste
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Baked Fish (Light)

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